Today I take a break from the profound to take a diversion and write about my favorite cooking show here – “Cucinare Con Ale.”
As you may know (or have figured out from the focus of much of my writing), I consider myself a foodie. The Food Network and Cooking Channel are two of my favorite guilty pleasures (oh, and Bravo’s “Top Chef”). The other is “House Hunter’s International” (big surprise). I have found the equivalent of Italy’s combined HGN and Food Network – “Real Time.” They play dubbed re-runs of Top Chef, lots of Gordon Ramsey and Cake Boss-based shows, and some of their own cooking (and cooking competition) shows. (On a culturally embarrassing side-note, there is also a station that plays “Jersey Shore” reruns nearly round the clock). My favorite cooking show is “Cucinare Con Ale” – I would say it’s like the first, more mellow, cooking show Guy Fieri did. Ale has a great personality, has fun cooking and is easy to follow. I have actually learned a lot (of Italian cooking tips) and can follow most of the Italian – I think watching things I have a natural proclivity towards (food), or familiarity with (such as “Friends” dubbed), helps me with the language. Here is a little taste of the show…some photos and a link to a clip making bruschetta…
New Mexico to Italy 